A handy cookbook of family favorites, global cuisine and top-shelf wonders in an easy-to-read and -follow format. Simple food, simple meals for simple minds with the best intentions, compiled and constructed by Skip Yetter.
Dishes include bruschetta, buffalo chicken wings, Pappa Pomodoro (Italian bread soup), granola, pepper-crusted balsamic glazed salmon, chocolate chip cookies and Larb Gai (Thai minced chicken)
What readers are saying about K.I.S.S. Kooking:
“This book was a great way to learn to cook great recipes without a lot of experience or fancy ingredients” (P. Goldman)
“Dozens of easy to make, delicious recipes that can be whipped together with all the ingredients you already have in your kitchen with all the tools you already possess” (G. Yetter)