Tag Archives: Belgium

This spud’s for you: Well-oiled museum honors history of frites

Oh, to have been born with the pedigree of Kornelius Lieuwes de Vries, one of the heroes of the modern potato. Or like Chris Verschueren,  fry master extraordinaire who, along with Monsieur de Vries, is forever memorialized in the frietMuseum in Bruges, Belgium. Monsieur de Vries was a hybridizer of potatoes whose combination of two strains of spuds – the […]

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