On working: A Chinese perspective
Li’s brow furrowed as he turned in the seat to look at me, dumbfounded by my question. “They have two arms, two legs. They can walk, or talk, can they […]
» Read moreSkip & Gabi Yetter: writers, travelers, foodies and former US media executives share their adventures, experiences and stories from their round the world travels after they leave the treadmill for a world of adventure
Li’s brow furrowed as he turned in the seat to look at me, dumbfounded by my question. “They have two arms, two legs. They can walk, or talk, can they […]
» Read moreFrom the perspective of one month zipping around the People’s Republic of China, here’s my take on this vast, mysterious, chaotic and wonderful country: all of China is on the […]
» Read moreSometimes I find things on TripAdvisor that lead us in a completely different direction. While looking for a place to stay in Lijiang last week, I came across a reviewer […]
» Read moreIt’s 7 p.m. in Baisha, China, a tiny village of a couple hundred people, a handful of shops, a bunch of cobblestoned streets – and one nocturnal perambulating cow. We know […]
» Read more“Oh, good evening,” said the smiling young waiter at Ninety-Seven Restaurant in Lijaing’s Ancient City. “Table for two? Right this way. “We have a lovely outdoor table for you, not […]
» Read moreSometimes getting lost is the best means of finding your way. We’re six weeks in to our Great Asian adventure, and with some successes and failure (plus a ton of […]
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